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There are still plenty of restaurants in Kentucky that Food Network’s Guy Fieri has yet to visit. It’s not like he’s ignored the Bluegrass State–that’s hardly…
Climate experts say when it comes to global warming, pay attention to what we eat. Food and agriculture make up more than 25% of the pollution…
For Hong Kong residents looking for somewhere new to enjoy food and fun without the need to travel far, Shenzhen has emerged as a convenient playground.The…
In this weekly column, Eater documents the city’s permanent restaurant and bar closures. If a restaurant or bar has closed in your neighborhood, let us know…
It’s a good sign that grocer Yellow Banana reopened a Save A Lot store in the West Garfield Park neighborhood last week, providing a bit of…
Food from the Mediterranean is a familiar favorite in the Bay Area. But while the traditions of countries like Spain, Italy, and Morocco are fully represented…
Hey friends, Chris Shepherd here — Season 2 of “Eat like a Local” is here, and let me tell you I am excited! Having been in…
People are putting a North Carolina eatery in check after they posted a strict dress code. Kim’s Kafe, a soul food restaurant in Greensboro, posted its…
During the past several years, Tyson Foods has closed some of its older and less efficient plants. Executives with the company indicated during the Barclays Global…
Summer is ending, but it’s always a good time to eat ice cream, and South Carolina is getting a new ice cream spot. This ice cream…